Filled mushrooms
From My private Wiki
(for two)
- 10 big mushrooms
- 1 small can tomato puree
- 2 cloves of garlic
- 1 can cream
- 200 gramm grated cheese
- salt and pepper
Clean mushrooms, remove stems. Cut stems and garlic very fine, add tomato puree and mix with salt and pepper. Fill mushrooms with mixture and put them in a backing form. Add cream and cheese and bake for roughly 20 min. at 200C.
